One of the best Brazilian steakhouses I've been to and reasonably priced. Hubby and I went on NYE and they sat us quickly with a reservation. All the servers were nice and attentive. The salad bar had a lot of cold veggies which I wish were hot (like the mushrooms and the squash/zucchini). Aside from that I loved the selection. Their fish ceviche is on point with the plantain chips! I got some rice and beans from the hot station. I loved the cheese bread! They will keep the meat coming regularly with your card on green. My favs were the grilled shrimp, lamb chops, and spiced meat. Majority of the meat had great flavor except for the filet mignon that was a little bland. I really enjoyed our meal and ate my belly full! Even hubby who always has some type of critique about his food had good things to say.

Thank you for a wonderful anniversary dinner. Benjamin helped us at the end and was so kind and generous. He made us feel welcomed and special. Food was amazing as always but this was our first time at this location. We will definitely be coming back.

Everything was fantastic. The service was top tier. Super friendly and helpful. The food was amazing. They have a great variety.

Celebrated my girlfriend's birthday here two years in a row! The food is impeccable, but it's the service that truly makes it a remarkable experience. The servers and management staff are incredibly vigilant -- constantly looking for ways to best serve their customers. If you want five-star dining, with a five-star ambiance and service, choose to dine here! You will not be disappointed.

Basillian style steak all you can eat with salad bar I love to go with my husband. I love their hidden items which are chicken heart and pine apple with cinemon. The service was good but they served me the same kind of meat too offen. The salad bar had many choices I can choose from vegetable, cheese, soup, and rice. I went there with my husband for his birthday. The server asked you to choose dessert for compliments which was very nice.

My buddy introduced me to Fogo De Chao a few years ago so I wanted to find something similar. Staying at the Hyatt Regency nearby, I found this spot thanks to YELP and it was a short walk over. Celebrating a work promotion, my buddy and I met up here for dinner on a Tuesday late July for a nice meal filled with AYCE meats and good times. And we loved every minute of it! I showed up a little early and had a glass of wine at the bar. The bartender was pleasant and pointed out the bar menu but mentioned people can still get the salad bar and meat carvings while sitting at the bar. Something I'll keep in mind if I ever decide to dine at one of these solo. There's also a spearate menu with a lot of a la carte items. If you're not familiar with brazilian steakhouses, the best experience is the full experience with the salad bar AND all meats. After my buddy arrived and we got sat, we dived into the salad bar. There's plenty of good vegetables/fruits such as the watermelon salad. Also charcuterrie is served (meat/cheese assortments) along with soups and rice/beans and chilled seafood at the salad bar. All delicious; but don't fill yourself up on that. You're here for the good stuff which is the meats. And there's plenty of it. From picanha, sirloin, ribeye, lamb, sausage, bacon-wrapped chicken, garlic beef, and grilled shrimp, you're in a protein heaven. Just turn your table marker to green and people with the cuts stop by and carve them for you. Complimentary mashed potatoes, plantains, and those brazilian cheese bread puffs are served too, goes great with the meat carvings! Sadly I did not save room for dessert which all looked tasty but definitely will try it out next time. We left stuffed to the gills but found the overall experience to be worth it. Dinner is roughly $63/person for the full experience; a bit pricier than some other Brazilian steakhouses but again, you get what you paid for. Can't wait to gorge here again! (Parking does have complimentary valet; dont' forget to tip the valet people if you do this!)

Amazing Brazilian steakhouse!! Definitely one of the best in Houston. Glad I decided to check out this spot. The ambiance is incredible. Perfect spot for any special occasion. The food was out of this world! They have a really diverse salad bar with so many options to choose from. They even have a wide selection of soups. All of the meats were seasoned well and cooked to perfection! The garlic beef and picanha were definitely at the top of the list. Overall, I had a fantastic time at this spot. The food was amazing. The service was top notch. I never had to ask the servers for anything. I can't wait to come back in the future!

A great place for special occasions or just some tasty cuts of meat with a fully loaded salad bar! Right before you enter is "the red carpet" making you feel extra fancy. We went on a Saturday, lunch with full experience (salad bar included along with extra cuts of meat). Prices and menu are on their website. Please note: seafood entrees are not included in the full experience. There's many à la carte options. The best bang for your buck will be the full experience. My only complaint is that if you're not familiar with "the FULL experience" you may just settle for what's being served on the floor. If you haven't experienced Brazilian steakhouses, there's "meat carvers" that walk the floor and offer to slice a piece off for you. I had to ask our servers for lamb, baked honey cheese, and other cuts of meat that weren't out. They kept offering the same meat cuts for the first 20-30 minutes. I enjoyed the salad bar, but didn't want to fill up on that. I did try the lobster bisque but the lobster was overcooked and dry. The tiny Brazilian cheese breads are yummy. You can ask for refills on sides. We ordered the molten lava cake for dessert and they asked if it was a special occasion. Indeed, we informed them it was our anniversary. I liked the personal touch they added with "Happy Anniversary" on the plate with chocolate sauce. A very meat heavy lunch, but worth every penny! Especially for my hardcore carnivores out there looking for a new or boogie dining experience. PS- Complimentary valet (but don't forget to tip!)